America is the land of plenty, particularly when it comes to food. According to the Bureau of Labor Statistics, the average American household spends $7,023 per year on food. That can be broken down into groceries ($4,015) and dining out ($3,008). Now let’s do the math. Since there are about 125.82 million households in the U.S., the total amount that the Americans spend on food is a staggering $883.6 billion per year. That’s a lot of food. In fact, it is so much food that 40% of all food produced in the U.S. is not eaten. An average of $162 billion worth of food is wasted each year — that’s right: a billion with a “B.”
Food waste is a huge problem in America. Consider these sobering statistics presented by the American Frozen Food Institute (AFFI): broken down by household, the average American family throws out about 25% of the beverages and food that they buy each year. A family of four, for example, wastes about $1,350 to $2,275 worth of food each year — which means that all the labor, water, and fuel that went into growing and shipping that food is also wasted: a loss of over $162 billion per year. To combat food waste, the AFFI is encouraging consumers to buying frozen food and frozen prepared meals, as well as freezing leftovers, meals, and ingredients.
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For further reading: https://www.cnbc.com/2017/05/31/how-much-americans-are-spending-on-housing-and-food-per-year.html